THE 5-SECOND TRICK FOR DUBAI CHOCOLATE BAR KNAFEH

Use any leftovers to make my double chocolate gluten-totally free protein cookies, or simply snack on them straight with the bag—They are so fantastic!Increase the tahini an pistachio. Spot the crispy phyllo shreds into a significant bowl and mix it Along with the tahini and pistachio cream.These ingredients bring a nutty sweetness and roaste

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